Cashew Loaf( Nut – Cashew )

Daily Random Recipe

INGREDIENTS:

• 2 cups raw cashews
• 4 slices whole wheat bread
• 2 T soy sauce
• 2 T parsley
• 2 large onions
• 1/2 t celery seeds
• 1 t salt
• 2 cups soy milk
  

METHOD:
Grind cashews and bread. Pour milk, mix well. Cook in oiled pan at
350F/180C for 40 minutes.