Spicy Red Lentils( Legumes – Lentil )

Daily Random Recipe

INGREDIENTS:

• 2 T oil
  
• 1 cup red lentils
  
• 1 onion, chopped really well
  
• Pinch of cumin
  
• Pinch of chilli powder
  
• 2 1/2 cups water
  

METHOD:
Saute lentils, onion and spices in oil for two minutes. Add water and cook over a medium heat for fifteen minutes in a covered pot. Brown lentils take a little longer to cook. Stir when you feel like it, and serve hot.