Vegan, All Natural Chocolate Pear Cabernet Sauce Made with Organic Agave Nectar

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If you are looking for a unique gourmet spread, look no farther than A Perfect Pear from Napa Valley. Their all-natural, vegan Chocolate Pear Cabernet Sauce is sweetened with organic Agave nectar.

Made with premium Guittard chocolate, organic agave, cabernet juice and a hint of pear. Pour over a cabernet poached pear, vanilla ice cream or spread on brownies. Heat slightly and use as a fondue dipper with fresh strawberries.

I have yet to try this unique sauce heated, but it is delicious straight out of the jar. It is sort of expensive at $11 for 13 ounces, but it really does last a long time and is quite a treat. Another bonus is that a portion of profits is donated to children’s charities.

Disclosure: I was sent free samples of these products to review. No prior assurances were given as to whether the review be positive or negative.