Beauty, passion, and a deep knowledge of seasonal produce infuse Skye Gyngell’s My Favorite Ingredients, a book filled with 16 of the author’s most beloved foods. From asparagus to chocolate, it’s hard not to turn the pages and feel inspired.
Beauty, passion, and a deep knowledge of seasonal produce infuse Skye Gyngell’s My Favorite Ingredients, a book filled with 16 of the author’s most beloved foods. From asparagus to chocolate, it’s hard not to turn the pages and feel inspired.