This week has been a wet and dreary one in LA. So yesterday, in an effort to cheer up the kitchen and fill the fridge with something we could eat for a couple of days, we broke out dad’s recipe for ratatouille.
This week has been a wet and dreary one in LA. So yesterday, in an effort to cheer up the kitchen and fill the fridge with something we could eat for a couple of days, we broke out dad’s recipe for ratatouille.