The other day while trying out my new pie bird, I was in the mood for a savory pie. I had some stew meat in the fridge, some red wine, some vegetables, and a bag of frozen artichoke hearts. An idea formulated!
The other day while trying out my new pie bird, I was in the mood for a savory pie. I had some stew meat in the fridge, some red wine, some vegetables, and a bag of frozen artichoke hearts. An idea formulated!