Used the Raspberry as raw material, Rubus Suavissmus Slee Extract (sweet tea Glycoside) is extracted and refined by modern biochemical technique, this research achievement has won the award of Guangxi science progress. It is one of the china star- fire plans, at present; the application proposal for this production technology is ready to be approved. The Rubus Suavissmus Slee Extract is a non- calorie natural sweetener that retains the unique function of sweet tea.
Characteristics:
100% essence of sweet tea, scientific research achievement, patent product, the projects of china star- fire plan. Lower blood fat and blood sugar, clear away heat-fire and moisturize the lung and anti-pollen-allergic. This product has good stable quality. Thus, as long as it is processed and applied within certain temperature, this products ingredient structure, color and taste wont change. It is a substitute of cane sugar in processing various foods, added into coffee, milk, or other drinks and food. Non-calorie, sweet taste (the sweet level of raw material is more than 150times as high as cane sugar, nature and safety, good flavor.
Applicable areas:
It can be used in processing pastry, bread, beverage, chocolate, As well as home-made cooking. It is good for people, especially those who suffers from diabetes, obesity, hypertension, constipation, bronchitis, pollen-allergic, rhinitis, angina and also good for those heavy smokers and drinkers.