Q: I’m planning a holiday party for my husband’s visual effects company. We just moved into a really cool office space, and I want to utilize it for the party. We’re fortunate to have a fully outfitted kitchen, but I don’t want to take on all the food myself. We’re planning to buy most of the beverages ourselves and hire a licensed bartender to serve. I’m going to need a rental company for a bar, glasses, plates and silverware.
Do you have any tips on how to make the most of our kitchen to do some of the catering ourselves, and have a professional do the rest of it? Or would I be better off just having food delivered and hiring my own servers?
Sent by Jennie