{"id":135918,"date":"2009-12-19T11:32:00","date_gmt":"2009-12-19T16:32:00","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/good-questions\/what-are-good-ways-to-use-smoked-spanish-paprika-good-questions--104587"},"modified":"2009-12-19T11:32:00","modified_gmt":"2009-12-19T16:32:00","slug":"what-are-good-ways-to-use-smoked-spanish-paprika-good-questions","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/135918","title":{"rendered":"What Are Good Ways to Use Smoked Spanish Paprika? Good Questions"},"content":{"rendered":"<p> <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/good-questions\/what-are-good-ways-to-use-smoked-spanish-paprika-good-questions--104587\"><img loading=\"lazy\" decoding=\"async\" alt=\"2010_01_04-Paprika.jpg\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/2010_01_04-Paprika.jpg\" width=\"250\" height=\"232\" class=\"mt-image-left\" \/><\/a><big><b>Q:<\/b><\/big> I recently acquired a lot of smoked spanish paprika, which I love, but I need to figure out how to use! <\/p>\n<p>The only recipe that I know of that calls for it is Chicken Paprikash. I&#8217;d like a good Chicken Paprikash recipe, since the one I&#8217;ve used isn&#8217;t that great, but I&#8217;d also love learning about more ways to use this spice.<\/p>\n<p>Sent by <b>Betsy<\/b><\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/good-questions\/what-are-good-ways-to-use-smoked-spanish-paprika-good-questions--104587\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/MOMxdoVG2zpwEbmzP9thNsyJS-M\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/MOMxdoVG2zpwEbmzP9thNsyJS-M\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/MOMxdoVG2zpwEbmzP9thNsyJS-M\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/MOMxdoVG2zpwEbmzP9thNsyJS-M\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/tJqZXq8KsQA\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Q: I recently acquired a lot of smoked spanish paprika, which I love, but I need to figure out how to use! The only recipe that I know of that calls for it is Chicken Paprikash. I&#8217;d like a good Chicken Paprikash recipe, since the one I&#8217;ve used isn&#8217;t that great, but I&#8217;d also love [&hellip;]<\/p>\n","protected":false},"author":99,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-135918","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/135918","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/99"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=135918"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/135918\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=135918"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=135918"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=135918"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}