{"id":274180,"date":"2010-02-01T11:39:41","date_gmt":"2010-02-01T16:39:41","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/home-hacks\/how-to-make-hummus-home-hacks-107560"},"modified":"2010-02-01T11:39:41","modified_gmt":"2010-02-01T16:39:41","slug":"how-to-make-hummus-home-hacks","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/274180","title":{"rendered":"How To Make Hummus Home Hacks"},"content":{"rendered":"\n<div class='gallery_image' style='width: 525px;'>\n<div class='clearfix' style='text-align:center; padding-bottom: 4px;'>  <a href='http:\/\/www.thekitchn.com\/thekitchn\/home-hacks\/how-to-make-hummus-home-hacks-107560'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1110333\/IMG_3402_rect540.jpg'  \/><\/a>\t<\/div>\n<div class='clearfix' style='margin-top: 20px; width: 400px; margin: 0 auto; text-align: center'><a href='http:\/\/www.thekitchn.com\/thekitchn\/home-hacks\/how-to-make-hummus-home-hacks-107560?image_id=1110333'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1110333\/IMG_3402_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/home-hacks\/how-to-make-hummus-home-hacks-107560?image_id=1110363'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1110363\/IMG_3408_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/home-hacks\/how-to-make-hummus-home-hacks-107560?image_id=1110343'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1110343\/IMG_3404_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/home-hacks\/how-to-make-hummus-home-hacks-107560?image_id=1110353'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1110353\/IMG_3405_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/home-hacks\/how-to-make-hummus-home-hacks-107560?image_id=1110373'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1110373\/IMG_3410_square72.jpg' style='padding: 4px' \/><\/a><\/div>\n<\/p><\/div>\n<p><a href=\"http:\/\/homehacks.apartmenttherapy.com\/2010\"><img loading=\"lazy\" decoding=\"async\" class=\"mt-image-left\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/2010HomeHackspostBadge.jpg\" height=\"75\" alt=\"2010HomeHackspostBadge.jpg\" width=\"75\" \/><\/a>This ubiquitous Middle Eastern spread made with chickpeas, tahini, olive oil, and lemon juice has gotten so mainstream now that I even see tubs of pre-made hummus in gas station convenience stores.  But those little tubs are pricey, especially when you&#8217;re feeding a large family and you&#8217;re buying hummus with &#8220;gourmet&#8221; ingredients.  Also, some of them have preservatives and other nasty things in them.  Fresh, homemade hummus is so easy to make, I&#8217;ll show you how.  Plus, it tastes better, is economical, and you know exactly what is going into it.<\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/home-hacks\/how-to-make-hummus-home-hacks-107560\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/GimDFxz5T_DSqSCGF1NJdvYVoLY\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/GimDFxz5T_DSqSCGF1NJdvYVoLY\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/GimDFxz5T_DSqSCGF1NJdvYVoLY\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/GimDFxz5T_DSqSCGF1NJdvYVoLY\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/XRP8bLXJG9Q\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This ubiquitous Middle Eastern spread made with chickpeas, tahini, olive oil, and lemon juice has gotten so mainstream now that I even see tubs of pre-made hummus in gas station convenience stores. But those little tubs are pricey, especially when you&#8217;re feeding a large family and you&#8217;re buying hummus with &#8220;gourmet&#8221; ingredients. Also, some of [&hellip;]<\/p>\n","protected":false},"author":103,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-274180","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/274180","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/103"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=274180"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/274180\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=274180"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=274180"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=274180"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}