{"id":313028,"date":"2010-02-12T11:05:25","date_gmt":"2010-02-12T16:05:25","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-cut-up-a-chicken-home-hacks-108742"},"modified":"2010-02-12T11:05:25","modified_gmt":"2010-02-12T16:05:25","slug":"how-to-cut-up-a-chicken-the-video-home-hacks","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/313028","title":{"rendered":"How To Cut Up a Chicken: The Video Home Hacks"},"content":{"rendered":"<p> <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-cut-up-a-chicken-home-hacks-108742\"><img loading=\"lazy\" decoding=\"async\" alt=\"2010_02_12-Chicken3.jpg\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/2010_02_12-Chicken3.jpg\" width=\"540\" height=\"399\" class=\"mt-image-center\" \/><\/a><a href=\"http:\/\/homehacks.apartmenttherapy.com\/2010\"><img loading=\"lazy\" decoding=\"async\" class=\"mt-image-left\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/2010HomeHackspostBadge.jpg\" height=\"75\" alt=\"2010HomeHackspostBadge.jpg\" width=\"75\" \/><\/a>One great way to save money in the kitchen is to buy whole chickens and cut them up yourself. Even expensive organic and free-range chickens can be very economical when, instead of buying separate breasts and thighs, you cut the chicken up yourself. You will get a whole batch of chicken stock out of it, too! Nothing is wasted. But cutting up a whole chicken can be intimidating, so here is a thorough video explaining each part of the chicken, and how to quickly and easily cut it into pieces. <\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-cut-up-a-chicken-home-hacks-108742\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/cAifeQLpDQSzGNdFVEmZJlZrwns\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/cAifeQLpDQSzGNdFVEmZJlZrwns\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/cAifeQLpDQSzGNdFVEmZJlZrwns\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/cAifeQLpDQSzGNdFVEmZJlZrwns\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/rk6CcV0cqPU\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>One great way to save money in the kitchen is to buy whole chickens and cut them up yourself. Even expensive organic and free-range chickens can be very economical when, instead of buying separate breasts and thighs, you cut the chicken up yourself. You will get a whole batch of chicken stock out of it, [&hellip;]<\/p>\n","protected":false},"author":99,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-313028","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/313028","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/99"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=313028"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/313028\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=313028"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=313028"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=313028"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}