{"id":313037,"date":"2010-02-11T05:29:14","date_gmt":"2010-02-11T10:29:14","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587"},"modified":"2010-02-11T05:29:14","modified_gmt":"2010-02-11T10:29:14","slug":"how-to-prepare-artichoke-hearts-home-hacks","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/313037","title":{"rendered":"How To Prepare Artichoke Hearts Home Hacks"},"content":{"rendered":"\n<div class='gallery_image' style='width: 525px;'>\n<div class='clearfix' style='text-align:center; padding-bottom: 4px;'>  <a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139577\/2010-02-12-Artichokes1_rect540.jpg'  \/><\/a>\t<\/div>\n<div class='clearfix' style='margin-top: 20px; width: 400px; margin: 0 auto; text-align: center'><a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587?image_id=1139577'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139577\/2010-02-12-Artichokes1_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587?image_id=1139587'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139587\/2010-02-12-Artichokes2_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587?image_id=1139597'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139597\/2010-02-12-Artichokes3_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587?image_id=1139607'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139607\/2010-02-12-Artichokes4_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587?image_id=1139617'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139617\/2010-02-12-Artichokes5_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587?image_id=1139627'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139627\/2010-02-12-Artichokes6_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587?image_id=1139637'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139637\/2010-02-12-Artichokes7_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587?image_id=1139647'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139647\/2010-02-12-Artichokes8_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587?image_id=1139657'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139657\/2010-02-12-Artichokes9_square72.jpg' style='padding: 4px' \/><\/a><a href='http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587?image_id=1139667'><img alt='' src='http:\/\/s3.amazonaws.com\/atimg\/1139667\/2010-02-12-Artichokes10_square72.jpg' style='padding: 4px' \/><\/a><\/div>\n<\/p><\/div>\n<p><a href=\"http:\/\/homehacks.apartmenttherapy.com\/2010\"><img loading=\"lazy\" decoding=\"async\" class=\"mt-image-left\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/2010HomeHackspostBadge.jpg\" height=\"75\" alt=\"2010HomeHackspostBadge.jpg\" width=\"75\" \/><\/a>Artichokes are not the most inviting of all vegetables. The spiny leaf tips prick our fingers and the downy interior choke can literally make us gag and cough if swallowed. But once you work past all that, artichoke hearts are one of the most delicious, tender, and even beautiful vegetables around! Here&#8217;s how to get them ready to cook.<\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/how-to\/how-to-prepare-an-artichoke-home-hacks-108587\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/Bg0L9yrdIifdu1HsX8uz5rCZzLs\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/Bg0L9yrdIifdu1HsX8uz5rCZzLs\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/Bg0L9yrdIifdu1HsX8uz5rCZzLs\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/Bg0L9yrdIifdu1HsX8uz5rCZzLs\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/aHKs7W_JX8g\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Artichokes are not the most inviting of all vegetables. The spiny leaf tips prick our fingers and the downy interior choke can literally make us gag and cough if swallowed. But once you work past all that, artichoke hearts are one of the most delicious, tender, and even beautiful vegetables around! Here&#8217;s how to get [&hellip;]<\/p>\n","protected":false},"author":102,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-313037","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/313037","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/102"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=313037"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/313037\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=313037"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=313037"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=313037"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}