{"id":380690,"date":"2010-02-18T13:11:44","date_gmt":"2010-02-18T18:11:44","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/whats-the-deal-with-london-broil-109176"},"modified":"2010-02-18T13:11:44","modified_gmt":"2010-02-18T18:11:44","slug":"cheap-eats-whats-the-deal-with-london-broil","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/380690","title":{"rendered":"Cheap Eats: What&#8217;s the Deal with London Broil?"},"content":{"rendered":"<p> <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/whats-the-deal-with-london-broil-109176\"><img loading=\"lazy\" decoding=\"async\" alt=\"2010-03-02-LondonBroil.jpg\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/2010-03-02-LondonBroil.jpg\" width=\"540\" height=\"360\" class=\"mt-image-center\" \/><\/a>Perusing the meat section at the grocery store this weekend, we spotted an inexpensive package marked &#8220;London Broil.&#8221; It looked like a flat skirt or flank steak with long muscle fibers and very little marbling. We&#8217;ve definitely heard of london broil before, but had trouble placing it. What do you usually cook with london broil?<\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/whats-the-deal-with-london-broil-109176\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/Q_S4ovG5f-LxOWHJCDAhTuXxiEo\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/Q_S4ovG5f-LxOWHJCDAhTuXxiEo\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/Q_S4ovG5f-LxOWHJCDAhTuXxiEo\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/Q_S4ovG5f-LxOWHJCDAhTuXxiEo\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/KdNsDfbipfI\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Perusing the meat section at the grocery store this weekend, we spotted an inexpensive package marked &#8220;London Broil.&#8221; It looked like a flat skirt or flank steak with long muscle fibers and very little marbling. We&#8217;ve definitely heard of london broil before, but had trouble placing it. What do you usually cook with london broil? [&hellip;]<\/p>\n","protected":false},"author":102,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-380690","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/380690","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/102"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=380690"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/380690\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=380690"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=380690"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=380690"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}