{"id":472554,"date":"2010-03-25T13:00:00","date_gmt":"2010-03-25T17:00:00","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/breakfast\/recipe-double-chocolate-butterscotch-breakfast-muffins-112247"},"modified":"2010-03-25T13:00:00","modified_gmt":"2010-03-25T17:00:00","slug":"recipe-double-chocolate-butterscotch-breakfast-muffins","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/472554","title":{"rendered":"Recipe: Double Chocolate Butterscotch Breakfast Muffins"},"content":{"rendered":"<p> <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/breakfast\/recipe-double-chocolate-butterscotch-breakfast-muffins-112247\"><img loading=\"lazy\" decoding=\"async\" alt=\"2010_03_26-ChocolateMuffins.jpg\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/2010_03_26-ChocolateMuffins.jpg\" width=\"527\" height=\"456\" class=\"mt-image-center\" \/><\/a>Although eating chocolate everyday for breakfast is a bit over the top, it does make for a great pick-me-up at the end of a week, or a rich addition to a breakfast or brunch spread. These double chocolate muffins have a hint of butterscotch and rich undertones of dark brown sugar.  They&#8217;re good any time of the day and a snap to whip up without any butter creaming or need for a mixer!<\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/breakfast\/recipe-double-chocolate-butterscotch-breakfast-muffins-112247\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/f7RNkZPiMPSUYJ2U2gFGc2PvocU\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/f7RNkZPiMPSUYJ2U2gFGc2PvocU\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/f7RNkZPiMPSUYJ2U2gFGc2PvocU\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/f7RNkZPiMPSUYJ2U2gFGc2PvocU\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/9YuQfEb0ofI\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Although eating chocolate everyday for breakfast is a bit over the top, it does make for a great pick-me-up at the end of a week, or a rich addition to a breakfast or brunch spread. These double chocolate muffins have a hint of butterscotch and rich undertones of dark brown sugar. They&#8217;re good any time [&hellip;]<\/p>\n","protected":false},"author":2807,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-472554","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/472554","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/2807"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=472554"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/472554\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=472554"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=472554"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=472554"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}