{"id":490370,"date":"2010-03-30T10:30:00","date_gmt":"2010-03-30T14:30:00","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/ingredients-seafood\/ingredient-spotlight-masago-112693"},"modified":"2010-03-30T10:30:00","modified_gmt":"2010-03-30T14:30:00","slug":"ingredient-spotlight-masago","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/490370","title":{"rendered":"Ingredient Spotlight: Masago"},"content":{"rendered":"<p> <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/ingredients-seafood\/ingredient-spotlight-masago-112693\"><img loading=\"lazy\" decoding=\"async\" alt=\"2010_03_30-Masago.jpg\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/2010_03_30-Masago.jpg\" width=\"540\" height=\"360\" class=\"mt-image-center\" \/><\/a>Even more teeny than <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/ingredients-seafood\/ingredient-spotlight-tobiko-flying-fish-roe-108067\">tobiko<\/a> is masago, which is the roe of the capelin fish.  Capelin is  a type of smelt found in Arctic waters.  Their roe is very small and orange in color, and is a popular addition to sushi.<\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/ingredients-seafood\/ingredient-spotlight-masago-112693\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/ZUoKsV94uRcEZNMymXYxDhKBLyk\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/ZUoKsV94uRcEZNMymXYxDhKBLyk\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/ZUoKsV94uRcEZNMymXYxDhKBLyk\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/ZUoKsV94uRcEZNMymXYxDhKBLyk\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/TYZ7PaTs1Io\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Even more teeny than tobiko is masago, which is the roe of the capelin fish. Capelin is a type of smelt found in Arctic waters. Their roe is very small and orange in color, and is a popular addition to sushi. Read Full Post<\/p>\n","protected":false},"author":103,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-490370","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/490370","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/103"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=490370"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/490370\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=490370"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=490370"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=490370"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}