{"id":526670,"date":"2010-04-13T09:00:00","date_gmt":"2010-04-13T13:00:00","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/tips-techniques\/5-tips-to-making-a-weeks-worth-of-salads-on-sunday-113949"},"modified":"2010-04-13T09:00:00","modified_gmt":"2010-04-13T13:00:00","slug":"5-tips-for-making-a-weeks-worth-of-salads-on-sunday","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/526670","title":{"rendered":"5 Tips for Making A Week&#8217;s Worth Of Salads On Sunday"},"content":{"rendered":"<p> <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/tips-techniques\/5-tips-to-making-a-weeks-worth-of-salads-on-sunday-113949\"><img loading=\"lazy\" decoding=\"async\" alt=\"041310-watercress.jpg\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/041310-watercress.jpg\" width=\"540\" height=\"381\" class=\"mt-image-center\" \/><\/a> For many years I worked in overnight retail management. Let me tell you, it was as glorious as it sounds. Dirty boxes, dim lighting, long hours and in general, a lack of anything non-consumer based &mdash; it was every girl&#8217;s dream job.  Working odd hours is rough to begin with, but having something fresh for lunch (at 2am) was tricky and I&#8217;m here to share what I learned along the way.<\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/tips-techniques\/5-tips-to-making-a-weeks-worth-of-salads-on-sunday-113949\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/0itkpqnLQCkG6eVhfiFZ7ohEg2Y\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/0itkpqnLQCkG6eVhfiFZ7ohEg2Y\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/0itkpqnLQCkG6eVhfiFZ7ohEg2Y\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/0itkpqnLQCkG6eVhfiFZ7ohEg2Y\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/Cycb2sDcdSY\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>For many years I worked in overnight retail management. Let me tell you, it was as glorious as it sounds. Dirty boxes, dim lighting, long hours and in general, a lack of anything non-consumer based &mdash; it was every girl&#8217;s dream job. Working odd hours is rough to begin with, but having something fresh for [&hellip;]<\/p>\n","protected":false},"author":2807,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-526670","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/526670","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/2807"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=526670"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/526670\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=526670"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=526670"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=526670"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}