{"id":63037,"date":"2009-12-03T12:12:09","date_gmt":"2009-12-03T17:12:09","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/dessert\/recipe-chez-panisse-gingersnaps-103170"},"modified":"2009-12-03T12:12:09","modified_gmt":"2009-12-03T17:12:09","slug":"recipe-chez-panisse-gingersnaps","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/63037","title":{"rendered":"Recipe: Chez Panisse Gingersnaps"},"content":{"rendered":"<p> <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/dessert\/recipe-chez-panisse-gingersnaps-103170\"><img loading=\"lazy\" decoding=\"async\" alt=\"2009_11_24-Gingersnaps.jpg\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/2009_11_24-Gingersnaps.jpg\" width=\"540\" height=\"374\" class=\"mt-image-center\" \/><\/a>Take a look at these cookies. Have you ever seen a more modest, unassuming cookie? Each one is slightly misshapen and a little crooked. Well, who cares what they look like. They are wafer-thin explosions of taste and spice and warmth, and as soon as the weather gets cold, they are what we bake. <\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/dessert\/recipe-chez-panisse-gingersnaps-103170\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/a0fSUBVAldL0qMYB1WwSx6nWAIQ\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/a0fSUBVAldL0qMYB1WwSx6nWAIQ\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/a0fSUBVAldL0qMYB1WwSx6nWAIQ\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/a0fSUBVAldL0qMYB1WwSx6nWAIQ\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/ZE1_qnh6M7E\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Take a look at these cookies. Have you ever seen a more modest, unassuming cookie? Each one is slightly misshapen and a little crooked. Well, who cares what they look like. They are wafer-thin explosions of taste and spice and warmth, and as soon as the weather gets cold, they are what we bake. Read [&hellip;]<\/p>\n","protected":false},"author":99,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-63037","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/63037","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/99"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=63037"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/63037\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=63037"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=63037"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=63037"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}