{"id":73094,"date":"2009-12-08T12:20:12","date_gmt":"2009-12-08T17:20:12","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/baked-good\/recipe-rumraisinalmond-brioche-103576"},"modified":"2009-12-08T12:20:12","modified_gmt":"2009-12-08T17:20:12","slug":"recipe-rum-raisin-almond-brioche","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/73094","title":{"rendered":"Recipe: Rum-Raisin-Almond Brioche"},"content":{"rendered":"<p> <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/baked-good\/recipe-rumraisinalmond-brioche-103576\"><img loading=\"lazy\" decoding=\"async\" alt=\"2009-12-09-ArtisanBreadsReviewRecipe.jpg\" src=\"http:\/\/www.apartmenttherapy.com\/uimages\/kitchen\/2009-12-09-ArtisanBreadsReviewRecipe.jpg\" width=\"450\" height=\"454\" class=\"mt-image-center\" \/><\/a>Imagine greeting your overnight guests with one of these in the morning! This is one of the many recipes we fell in love with from <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/book-reviews\/baking-artisan-pastries-breads-by-ciril-hitz-book-review-2009-103503\"><em>Baking Artisan Breads &amp; Pastries<\/em><\/a> by Ciril Hitz. They&#8217;re a bit labor-intensive to make, but trust us, the pay-off is well worth it!<\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/baked-good\/recipe-rumraisinalmond-brioche-103576\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/jXMaOBPXt__hJw8x4XOhtyVAZDw\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/jXMaOBPXt__hJw8x4XOhtyVAZDw\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/jXMaOBPXt__hJw8x4XOhtyVAZDw\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/jXMaOBPXt__hJw8x4XOhtyVAZDw\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/WxTHf2vVRAw\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Imagine greeting your overnight guests with one of these in the morning! This is one of the many recipes we fell in love with from Baking Artisan Breads &amp; Pastries by Ciril Hitz. They&#8217;re a bit labor-intensive to make, but trust us, the pay-off is well worth it! Read Full Post<\/p>\n","protected":false},"author":102,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-73094","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/73094","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/102"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=73094"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/73094\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=73094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=73094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=73094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}