{"id":83764,"date":"2009-12-15T16:48:24","date_gmt":"2009-12-15T21:48:24","guid":{"rendered":"http:\/\/bakingbites.com\/2009\/12\/shiny-ornament-cookies\/"},"modified":"2009-12-15T16:48:24","modified_gmt":"2009-12-15T21:48:24","slug":"shiny-ornament-cookies","status":"publish","type":"post","link":"https:\/\/mereja.media\/index\/83764","title":{"rendered":"Shiny Ornament Cookies"},"content":{"rendered":"<p style=\"text-align: center\"><img decoding=\"async\" src=\"http:\/\/bakingbites.com\/wp-content\/uploads\/2009\/12\/dsc_2301.JPG\" alt=\"Shiny Ornament Cookies\" \/><\/p>\n<p>I have to admit that sprinkles are still one of my favorite ways to decorate sugar cookies and butter cookies, but there are so many other ways to decorate them that I can&#8217;t just stick to the same old sprinkles every time I bake. Frostings and glazes are great to work with. It is even more fun to paint cookies.<\/p>\n<p>Cookie paint can be made with egg yolks and food coloring. Simply mix the two together to create the color you want and brush it on to an unbaked cookie. The egg yolk glaze bakes up to be incredibly shiny and vibrantly colored in the oven. The only downside &#8211; and I only say this because some butter cookies are not terribly sweet to begin with &#8211; is that unlike sprinkles, the egg yolk paint isn&#8217;t sweet and doesn&#8217;t add any kind of flavor to the cookie. That said, it&#8217;s a plus if your cookies don&#8217;t need any extra sugar on top!<\/p>\n<p>In the Christmas spirit, I make a rainbow of colors and painted this batch of <a href=\"http:\/\/bakingbites.com\/2005\/12\/soft-cutout-christmas-cookies\/\">Soft Cutout Christmas Cookies<\/a> to look like ornaments. A round cookie cutter was ideal for creating the ornament shapes, and the colors were so bright that I could keep the designs simple. I put these on display near the Christmas Tree as we ate them.<\/p>\n<p style=\"text-align: center\"><img decoding=\"async\" src=\"http:\/\/bakingbites.com\/wp-content\/uploads\/2009\/12\/dsc_2274.JPG\" alt=\"Shiny Ornament Cookies\" \/><\/p>\n<p> <a href=\"http:\/\/bakingbites.com\/2009\/12\/shiny-ornament-cookies\/#more-4039\" class=\"more-link\">(more&#8230;)<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I have to admit that sprinkles are still one of my favorite ways to decorate sugar cookies and butter cookies, but there are so many other ways to decorate them that I can&#8217;t just stick to the same old sprinkles every time I bake. Frostings and glazes are great to work with. It is even [&hellip;]<\/p>\n","protected":false},"author":136,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-83764","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/83764","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/users\/136"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/comments?post=83764"}],"version-history":[{"count":0,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/posts\/83764\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/media?parent=83764"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/categories?post=83764"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.media\/index\/wp-json\/wp\/v2\/tags?post=83764"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}