Author: Serkadis

  • NSFW: Extraordinary Popular Delusions and the Madness of Crunchies

    cpp498x333I’ve never understood the attraction of CES.

    Why in January – a month set aside for recovering from the excesses of the holiday season – thousands of people would fly to Las Vegas for a gigantic tradeshow. Why they’d even consider spending four days wandering around an aircraft hanger filled with vastly oversized television sets, or sitting through endless product launches that are being simulcast online anyway.

    Why they’d subject themselves to three nights of well drinks at a succession of disappointing after-parties before passing out in overpriced, soulless hotel rooms that charge $10 a day for wifi. Frankly why they’d willingly submit themselves to any of those horrors when they could simulate the entire experience from home simply by wiring a thousand dollars to Steve Wynn, dropping a tab of acid and then heading to Best Buy with a hooker.

    Still, there was a moment earlier this week when I thanked the gods that CES exists. And that was the moment when Heather Harde emailed Sarah and me, politely but firmly informing us that we were introducing this year’s Crunchies. CES clashes directly with the Crunchies, an overlap that at least meant fewer people would be in San Francisco to witness the inevitable train wreck of us standing on stage, trying to make jokes about Twitter.

    Which is not to say that we didn’t do our best to write a non-trainwrecky introduction. On the contrary, the day before the ceremony we decamped to the lobby of the W Hotel for two whole hours where – fuelled by Champagne (Sarah) and cheeseburgers (me) – we brainstormed ideas. We are after all, professionals.

    “How about this? ‘Hello and welcome the Crunchies. We want to start with a couple of jokes about Spotify, mainly because if we wait until the end they’ll probably be out of business’”.

    “Meh. It’s only funny ‘cos it’s true.”

    “Good point. Okay, how about a Bing joke? Are there any Bing jokes?”

    “No. But I just got another email from Heather. She says she’s willing to dress up in a gorilla suit if we think it’ll be funny.”

    “It may yet come to that. What else is funny?”

    “People slipping on banana skins are funny.”

    “People slipping on banana skins are funny.”

    “Shall we do that?”

    “No.”

    Still at least by agreeing to open the show, our night’s work would be over after four minutes and we could head out to the auditorium to watch the award presentations. Like hundreds of thousands of other people, I’d cast my votes in the awards – although I’d completely forgotten for whom – and so was eagerly anticipating the results. More specifically I was looking forward to bitching when my preferred winners inevitably failed to even scrape in as runners up. (My inability to pick winners is just one of the many reasons why I made a terrible book publisher.)

    Sure enough, barely ten minutes into the main event, I found myself gripping the arms of my chair and gnashing my teeth in frustration and despair as yet another of my votes turned out to be for nought. “The Nook as best gadget?! No one even has a Nook!”

    Talking to friends after the after-party, I realised I wasn’t alone: almost everyone I ran into had a complaint about at least one of the results. But, then again, that’s how it was supposed to be. The whole point of the Crunchies is that they’re voted for by the public – the readers of TechCrunch, GigaOm and Venture Beat – and as such they represent the wisdom of the crowd, not some cabal of Silicon Valley insiders – soi-disant experts, out of touch with what services and apps the real Internet users use. Vox populi, vox dei.

    Sure.

    Okay.

    That kind of democra-fetishism might make sense for consumer awards like The Webbies – which, perversely, are awarded by a cabal of insiders – but it’s completely ludicrous for an event specifically aimed at industry professionals. Don’t get me wrong, there are some seriously smart and well-informed people who read TechCrunch – you, dear reader, are one of them. But for every one of you, there is your polar opposite: the kind of knuckle-dragging jizz-wit who  is – even as we speak – scrolling down to the comments to ask what, exactly, about this column is Not Safe For Work. And I have no reason to believe that the same ratio of smart to dumb isn’t true for GigaOm and Venture Beat. We wouldn’t trust these people to review a dive bar on Yelp so why on earth should we trust them to vote whether Jeremy Stoppelman & Russ Simmons are worthy Founders of the Year?

    “But” – you might argue – “that’s the great thing about the masses; if you have enough people voting then the majority of intelligent people drive out the minority of idiots.”

    Sure.

    Okay.

    Even accepting that the majority of our readers are smart and well-informed, there still remains an inevitable problem that occurs whenever huge numbers of people vote for something: the most popular nominee – as opposed to the best qualified – always wins. It could be total coincidence that Facebook has won the Overall Best Startup for three years running, but it isn’t. 2009 was, by any metric you care to use, the year of Twitter. And yet we’re supposed to believe that Facebook – a company that more than any other has been racing to mirror Twitter these past twelve months by buying Friendfeed, changing the language of its status messages and rapidly shifting from private to public – is a more worthy winner? Because of Facebook Connect? Oh please. Facebook won for one reason: it has between 15 to 20 times more users than Twitter and so is at the front of more people’s minds when they come to vote.

    Worse still, public voting is such a flawed way to hand out industry awards that even sensible results are rendered all but meaningless. Consider Ron Conway: a more deserving winner of Best Angel it is impossible to imagine. Not only did Ron keep his investment head while all those around were losing theirs, but he is also a dedicated philanthropist and one of the nicest men you could wish to meet: if he hadn’t picked up the Best Angel gong, then the world would have been destroyed in a supernova of wrongness. And yet, as Heather pointed out as she handed over the award, Ron has invested in hundreds of companies – to the point where almost everyone in the theatre, and by extension, thousands of those who voted for the Crunchies had some kind of connection with him. As a result, it’s impossible to know whether Ron won on his obvious merit or simply because he has name recognition and popular appeal – and that kind of uncertainty does a worthy winner a huge disservice.

    The same is true of Mark Pincus who picked up CEO of the year. There’s a powerful argument for Pincus winning the award: his response to Scamville and pledge to turn over a new leaf is, arguably, an example to us all. And yet there’s an equally powerful argument that Tony Hsieh was an even more logical winner this year, having built Zappos into one of the best respected ecommerce companies on the planet, before selling it to Amazon for $928m. But again public voting makes that debate irrelevant: thanks (ironically) to Scamville, Pincus has a ton more recent name recognition than Hsieh and so the award was his by a landslide. Hsieh didn’t even come in as runner up.

    And what about Aaron Patzer as founder of the year? Mint is a cool company which enjoyed a decent enough $170 million exit. But, then again, if you want to talk about cool exists, the runners up – Stoppelman and Simmons from Yelp – just turned down half a billion from Google. The key difference between the two companies is that – thanks in large part to TechCrunch’s championing them since they won TC40 – Mint has an image as the cool newcomer, while Yelp is considered old hat. Meanwhile Elon Musk, the dude who built an electric car company for Christ’s sake, doesn’t fit into the narrative at all and so doesn’t even make the top two.

    We at TechCrunch need to accept our part in all this ridiculousness. Look at all of the winners this year and you start to see a  pattern. Foursquare won best mobile app – an award they should rightfully share with MG; Animoto – Arrington’s favourite – won best design; Chrome OS and Google Wave – which we’ve covered endlessly, despite   understanding the latter – shared the top spots in Best Technological Achievement. These were awards chosen by the public and yet they almost perfectly reflect the narrative that we have been subconsciously writing all year. You can argue it either way: that TechCrunch writers are freakishly good at spotting what’s popular, or that TechCrunch writers make things popular – but either way, it’s painfully obvious that Crunchies are won and lost based on a media profile we’ve helped to created, rather than any kind of objective merit.

    So what? So if I were one of the winners this year I’d be rightfully proud of my success, but I hope I’d also be confident enough in my merits to lobby for next year’s awards to be judged differently. Specifically, I’d encourage the organisers – TechCrunch, GigaOm and Venture Beat – to make a decision: are the Crunchies going to continue as a popularity contest, or are they going to become a true award for excellence? If the former, then fine – popularity is a perfectly legitimate metric, especially for an industry where fortunes are built on eyeballs and traction. But then at least the categories should be renamed. Replace “best…” with “most popular…”. Call a spade a spade.

    If on the other hand, we really want the Crunchies to be our industry’s highest accolade then it’s time we took a leaf from the book of every other media industry and created a formal judging academy, made up of industry experts, succesful entrepreneurs, veteran investors and previous winners. Produce clear guidelines on how each award should be judged and publish those guidelines online for all to see. That way, even though everyone would still disagree passionately with the results, they could at least be confident that something resembling critical and expert thought had gone into the process.

    Of course no system is perfect – and there’s every possibility that Mark Zuckerberg will still find himself on stage in 2011 picking up his fourth Crunchie. But at least next year he might look a bit less embarrassed when he does so.

    Crunch Network: CrunchGear drool over the sexiest new gadgets and hardware.


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  • This Will Be The Year Adobe’s 2 Million Flash Developers Come To The iPhone

    It’s no secret that Apple doesn’t like Flash. It won’t allow Flash apps to run on the iPhone or iPod Touch despite all of Adobe’s cajoling and pleading, and despite the fact that it’s long been working in the labs. The iPhone’s lack of support for Flash is a major inconvenience for both consumers and developers, and is a gaping hole in the iPhone’s arsenal.

    But all of that is about to change because Adobe is going to bring its 2 million Flash developers to the iPhone, with or without Apple’s blessing. As it announced in October, the next version of its Flash developer tools, Creative Suite 5 (currently in private beta), will include a “Packager for iPhone” apps which will automatically convert any Flash app into an iPhone app. So while Flash apps won’t run on the iPhone, any Flash app can easily be converted into an iPhone app. (Microsoft is taking a similar approach with Silverlight). This is a bigger deal than many people appreciate.

    Much of the focus in the Flash iPhone debate centers around the fact that Flash is the de facto video standard on the Web. For instance, whenever you encounter a Web page in your iPhone browser with a Flash video, instead of seeing it right there in the browser, the phone must open up a separate Quicktime player. Most video on the Web, including everything on YouTube, is displayed through a Flash player, so this gets to be tedious. Apple has always cited technical reasons for why it doesn’t support Flash. It’s a battery hog, it’s too slow for mobile phones, not capable enough, etc. Some of these issues are valid and Adobe has been addressing them to the point that Flash now works fine on Android.

    But there is a more strategic reason Apple kept Flash off the iPhone. It wanted a chance to become ingrained with developers. In addition to video, Flash, of course, can be used to create Web apps—the kind of apps that might look good on a phone. Apple had to hold off Flash not so to control the video experience on the iPhone, but because it needed to establish its own Apple-controlled iPhone SDK. The last thing it needed was a competing developer platform getting in the way.

    Once Adobe publicly releases CS5, Flash apps and video still won’t run on the iPhone. But those 2 million developers will be able to keep working with Adobe tools and simply turn them into iPhone apps automatically. In contrast, there are only an estimated 125,000 or so iPhone developers. This will lower the barriers to making iPhone apps even more than they are today, which may or may not be a good thing. But if you thought there were a lot of iPhone apps now, just wait until the Flash floodgates are open.

    Crunch Network: CrunchBase the free database of technology companies, people, and investors


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  • Liza Minnelli Knee Replacement Surgery

    Liza Minnelli will miss the 2010 Grammy Awards in Los Angeles later this month as she recovers from scheduled knee replacement surgery.

    The legendary entertainer will undergo a surgical procedure to replace one of her knee at a New York-area hospital some time this week, but the operation will like Liza unable to attend the Grammys on Jan. 31, according to PEOPLE.com. Liza’s latest album, Liza’s at the Palace, recorded with the original cast from her Broadway show, is up for Best Traditional Pop Vocal Album.

    “She is expected to make a full recovery,” her rep said in a statement Sunday.

  • CANADA

    I’m interested in Canadian cities, please post any photos you can find. I’ll get the ball rolling:

    TORONTO, Ontario (5,113,149):

    MONTREAL, Quebec (3,635,571):

    VANCOUVER, British Columbia (2,116,581):

    OTTAWA, Ontario (1,130,761):

    CALGARY, Alberta (1,079,310):

    EDMONTON, Alberta (1,034,945):

    QUEBEC CITY, Quebec (715,515):

    WINNIPEG, Manitoba (694,668):

    HAMILTON, Ontario (692,911):

    LONDON, Ontario (457,720):

    HALIFAX, Nova Scotia (372,858):

    WINDSOR, Ontario (323,342):

    SASKATOON, Saskatchewan (233,923):

    REGINA, Saskatchewan (194,971):

    ST JOHNS, Newfoundland and Labrador (181,113):

  • Tingalin Releases Jersey Shore iPhone App Before MTV’s Official One

    Tingalin, the makers of the world-famous Tingalin app, have outdone themselves. Their new app, based on the magic of the Jersey Shore but not directly affiliated with the MTV show in any way features a number of useful tools for the Situation-in-training.

    While the upcoming “fake tan” system is not yet in place, the app does have a nickname generator, a fist pump challenge that acts like Guitar Hero for bros, as well as a list of useful pick-up lines for meeting and wooing drunk honeys.

    A full video explanation follows.


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  • DS homebrew game – Snowbros DS v2.0

    Homebrew coder Copper is back to release a new version of Snowbros DS, a homebrew emulator that emulates the arcade classic “Snow Bros. Nick & Tom” for the Nintendo DS. The latest update adds NIFI support for

  • does my lantus need to be in the fridge?

    I just switched to the lantus solostar pen from the lantus vial.

    all over the solostar pen says to keep refridgerated which I do except when I am using the active pen, then I do not

    does it need to always be in the fridge?

    I never kept my current opened vial in the fridge

  • Uses for Cream of Tartar

    Cream of tartar (potassium bitartrate) is a fun kitchen item to have around. A byproduct of wine production, the odorless acidic powder has quite a few uses.

    baking-powder-homemade

    You can make your own baking power with cream of tartar by combining 1/2 teaspoon cream of tartar with 1/4 teaspoon baking soda to get the equivalent of 1 teaspoon of baking powder. It’s best to use homemade baking powder immediately instead of storing. However, homemade baking powder can be stored in the refrigerator if you add 1/4 teaspoon of cornstarch to absorb moisture prevent reaction. The simple recipe you can remember for homemade baking powder is two parts cream of tartar to one part baking soda and one part corn starch. An advantage of making your own baking powder is that you can avoid the aluminum typically found in commercial baking powder.

    Cream of tartar may also be used to stabilize egg whites and increase their volume. I used some recently in a jelly roll recipe from a new favorite cookbook of mine.

    To clean your sink or tub, make a thick paste from hydrogen peroxide and cream of tartar, then scrub. For stubborn stains, allow the paste to rest on the area before scrubbing. For removing rust stains from pans, make a paste from lemon juice and cream of tartar. For making aluminum pans look shiny new again, boil water in them and add a coupe of tablespoons of cream of tartar. Boil for around eight minutes.

    Cream of tartar may also be used to deter ants! Sprinkle the powder near the entry points.

    Finally, when all the work is done, use cream of tartar to make homemade play clay. Visit FamilyFun for the recipe.

    (Image via stock.xchng)

    Post from: Blisstree

    Uses for Cream of Tartar

  • First Else hands-on: ’still alive and kicking’

    We caught up with Else at CES to check on how they’re doing with the First Else since we last saw them back in November. According to CTO Eldad Eilam, the basic functions of the ALP-based phone are finally done and dusted, so now Else will mainly focus on fine-tuning its snazzy visual effects until beta around the end of March. There’s no doubt that it’s also finalizing plans — pricing, content distribution, and remote sync service, etc.– with various partners in the US and Europe. If you happen to be in Asia, then sorry — apparently Else has no intention to visit you guys just yet, but you might get lucky if you sneak into Sharp’s factories in Japan or China. For the rest of us, we shall continuously gaze at our hands-on videos until First Else’s expected end-of-Q2 launch — we’ve got a new one for you after the break.

    Continue reading First Else hands-on: ’still alive and kicking’

    First Else hands-on: ’still alive and kicking’ originally appeared on Engadget on Sun, 10 Jan 2010 21:27:00 EST. Please see our terms for use of feeds.

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  • Dream fields pasta

    Here I go another question. I made my homemade spaghetti sauce with meatballs. I used the dream fields pasta and my 2hr bg was 141. I am thirsty even though I have been drinking water. I checked my bg just to see what is was and it is now 157! Why did it take 4 hrs for my blood sugar to rise? It should be going down. I am confused. Has this happened to anyone else? Does this mean I can’t eat the dream fields pasta:( or did I eat to much?
  • Contour USB

    Has anybody tried the Contour USB? It looks interesting and I am interested in trying it, but Bayer is not giving it away and it is $70. I tried a Contour once and was disappointed in its performance. (It gave me a FBG of 60 while two other meters of mine which have been tested against labs gave me a reading of 95.) Maybe I just had a bad one, but it makes me leery of spending money on a Contour just to have the convenience of being able to upload it onto my computer.
  • Where is the Epidemiological Evidence?

    I spent the first twenty years of type 1 diabetes before the invention of home glucose meters. During this period, only urine sugar tests were available to give a rough indication of blood sugar values, but these bore little or no relation to current levels, since they showed less sugar if the patient drank more, varied with the changing renal threshold for dumping excess sugar from the blood into the urine, and represented the total sugar accumulation since the last urination hours before the test. The only ‘management’ of diabetes was to stick to a sugar-restricted diet and reduce or increase the once-a-day insulin dose by 25% if the previous day’s urine sugars had been low or high. Insulin was supposed to be taken only once a day, regardless of how high the urine sugar was.

    When I would go to the Joslin’s Clinic once every few years for an actual blood sugar test, the result would always be around 240. I expressed concern about this to one of the doctors, who assured me that this was nothing to worry about, since the average was around 270 in the patients tested there. It makes me smile now to see how patients panic if they get a single reading above 200, since I survived a whole generation with few results lower than that.

    But while you would expect that the clinical complications in type 1 diabetics would be vastly better today than they were then, this expected degree of improvement has not materialized. Prior to 1950, 50% of diabetics developed renal failure, and while that is lower than today at 30%, that is not such a huge drop as you would expect from all the effort now put into blood sugar control. Microalbuminuria, a condition often leading to diabetic renal failure, has remained identical from 1986 — when patients had only just started using home meters, to 1996, after a decade of home meter use. A large-scale study of diabetic kidney disease in 1941 found the condition only in patients over 40 years of age, but now it is found to occur in many patients under 30. There was also no decline in childhood deaths from diabetes from 1984 to 1998.
    Epidemiologically, there should have been more visible progress by now, more than 20 years after ‘strict control’ became possible, and this raises interesting theoretical questions about the nature of diabetic complications.

    Sources: J. Ekoe, et al, ‘The Epidemiology of Diabetes Mellitus’ (London: John Wiley, 2001) p. 341; Elliot Joslin, et al, ‘Joslin’s Diabetes Mellitus’ (Philadelphia: Lippincott, 2004) p. 798; J. Cameron, "The Discovery of Diabetic Nephropathy," Journal of Nephropathy, 19, Supplement 10: 575 (2006); J. DiLiberti and R. Lorenz, "Long-Term Trends in Childhood Diabetic Mortality," Diabetes Care, vol. 24, no. 8, p. 1348 (2001); R. Amin, et al, "Unchanged Incidence of Microalbuminuria," Archives of Diseases of Childhood, vol. 94, no. 4, p. 251 (2009)

  • Top 5 Skylines Of The World

    TOP 5 SKYLINES

    …….

    1. New York City, United States
    Population (metro): 19,750,000
    flickr® http://farm2.static.flickr.com/1302/…e8e3805d_b.jpg

    (and that is just half of the skyline!)

    2. Hong Kong, China
    Population (metro): 15,800,000
    flickr® http://farm1.static.flickr.com/146/3…980876c9_b.jpg

    3. Chicago, United States
    Population (metro): 9,600,000
    flickr® http://farm1.static.flickr.com/126/3…8247430c_b.jpg

    4. Calgary, Canada
    Population (metro): 1,100,000
    flickr® http://farm4.static.flickr.com/3164/…f5e9c41c_b.jpg

    5. Brisbane, Australia
    Population (metro): 2,000,000
    flickr® http://farm3.static.flickr.com/2247/…0d627904_b.jpg

    BTW, if you disagree with my ‘Top 5‘ please post your ‘Top 5‘ (with pictures).

  • Diabetes specialist say 45-60 carbs per meal

    I am currently not taking meds. I decided to do it with diet and some exercise. This morning I had 2 eggs, bacon and a light multi-grain thomas’s English muffin with 8 grams of fiber. The muffin was 26 carbs. My 2hr bg was 153. If I would have added 19-34 more carbs to my meal it would have been much higher. Is it the ADA that allows that many carbs? I don’t know the exact amt of carbs I eat a day but I now it is a lot lower than what is recommended. My bg has been pretty good as long as I keep the carbs low. It doesn’t make sense why the ADA says the higher carbs is the recommended amt for diabetics:confused:.

    Diabetes specialist also said snack should be 15 carbs or lower and I should not go lower than 100 carbs a day.

  • Here’s a 1990 CES photo set for your amusement

    gameboyAnother year, another CES. The show this year wasn’t that different then previous years with some new stuff, a lot of old crap, and nerds all over Vegas. Hopefully you followed us around the show floor via our massively-successful Livestream feed. If not, stay tuned. We’re going to cut a lot of the fluff and repost the good stuff like my interview with a panda and Doug walking into a wall.

    But if you still have the CES bug, let me suggest this Flickr set from the 1990 Winter CES. Yup, Winter. The show was held twice a year from 1978 to 1994 — Winter in Las Vegas and Summer in Chicago. Anyway, enjoy the set. We did. [via gamovr]


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  • Bludgeoned Commercial Real Estate Has Begun To Entice Chinese Bottom Feeders

    cre

    This is a good sign: disastrous US commercial real estate market is finally getting low enough to attract Chinese “bottom feeders.”

    Of course, there will be plenty of bottom feeders or vultures looking for opportunity, both foreign and domestic.

    But cash-flush Chinese are natural buyers.

    And you’d hope that the presence of bottom feeders means we’re near a bottom.

    FT: Market participants warn that the activity represents “bottom-feeding” by opportunistic investors whose strategies could be derailed by rising interest rates. Also, sums are tiny compared with the debts that need refinancing. Nevertheless, the growing interest from investors is a sign of stabilisation, making it less likely that worsening commercial real estate conditions will sink banks and choke off a US recovery.

    “We believe the real story is that capital is ready to buy, even though it may not be so visible today,” said Bob Steers, co-chairman of Cohen & Steers, a real estate investment firm.

    Recently, state-owned China Investment Corporation has enlisted Cohen & Steers, Angelo Gordon and Morgan Stanley to identify commercial real estate opportunities, people familiar with the matter say.

    Read the whole story at FT — >

    Join the conversation about this story »

    See Also:

  • Little Lost Sheep of the World

    Sheep in England, where a cold snap has blanketed the country in snow. I shouldn’t really describe it as a cold snap, the weather is extreme and dangerous. People under 40 haven’t experienced these heavy snowfalls and extreme sub-zero temperatures before and it’s life-threatening.

    It’s a little different in Australia where we see snow only in the high mountains and the High Country winter resorts employ snow-making machines in our coldest months.

    Sheep in Australia, where we still lie in this long, long drought. People under 40 haven’t experienced any other weather but this. Like me, they can’t begin to imagine water falling from the sky in clumps.

    Surely to goodness in these days of space rockets, satellites and sliced bread, something could be done about the imbalance?

    Snow, after all, is just dirty water. A few of those container ships packed with snow would be a godsend Downunder.

    Spare a shilling for a glass of sweet sherry

  • Dear Apple: What we want to see for iPhone 4.0, part 1

    Filed under: ,

    A week ago we asked you, the TUAW reader, to help us tell Apple what you want in the next iPhone: the OS, the apps, the hardware. Within two hours, I had over two hundred emails in my inbox. Within four days, the email total topped 1,100. As I was shifting and sorting through all your suggestions, one thing became clear: you love the iPhone, but you want to see it better, more intuitive, and more versatile – and you know how the iPhone can accomplish those goals.

    This is the first of a series of letters to Apple on your behalf, telling the gang in Cupertino what would make their wonder-phone even more wondrous. This letter strictly focuses on the iPhone OS in general – the home screen, navigation, and settings. Future letters will deal with hardware and applications.

    There were so many suggestions, I needed to whittle them down. To do that, I tabulated how many times a feature request was made. If more than 50% of you mentioned it, it made it into the letter. If you guys want to see the others (most were one-offs or had less that 15% of you requesting it), perhaps I’ll add an extra letter onto the series at the end of its run.


    Remember, if you made suggestions about any of Apple’s built-in apps (Mail, Maps, Stocks, Calendar, etc) or hardware, you won’t see those here, but in an upcoming letter dealing specifically with those areas.

    I hope Apple is listening, because the readers of TUAW have spoken, and this is what they have to say:

    Dear Apple,


    While it’s clear the iPhone is the best smartphone on the market right now, you have a lot of
    competition creeping up. We want to help you blow them out of the water with the iPhone OS 4.0. Here are our suggestions:

    1. The lock screen needs to change.

    90% of us want a new lock screen. We think the current screen that only shows the date and time, and only the most recent missed call or SMS, is not particularly helpful. If you get a text message, then a calendar alert, and then a push notification, the only one you see is the push notification message. Being able to swipe through them or have a table list would be far more useful. But even then, we still have to enter our four-digit unlock code to see if we’ve received any new emails. From the new lock screen we want to see all the calls we’ve missed and the number of new emails and texts we have. We want to see which apps have sent us push notifications, and what appointments are coming up. We want a brief overview of all the new data we’ve received to be presented to us before we have to enter our unlock code.

    Let’s extend the features of that new lock screen to …

    2. A new home screen. The iPhone is the smartest phone on the market. Make is smarter. Introduce a location-aware home screen.

    Over 90% of us also want a new home screen – and we want it location aware. Let’s say we live in London, but travel to continental Europe many times a month. We’d love to turn on our iPhones in the country we just landed in and see the local weather, currency, transit maps, and news displayed right on our home screens. Not only would it save us time and money, it would save something just as valuable to an iPhone owner – battery life. If all these things were displayed on the home screen the first time you turn on your phone, you wouldn’t have to open five different applications to get what you want.

    Imagine a ‘Genius Location’ feature as well: the iPhone would show you (through an app like Yelp – or a new Apple-branded app) what restaurants or businesses are around based on your ‘likes’ in your home town. We know you were granted a ‘Transitional Data Sets‘ patent for a location-based home screen back in February 2008 – let’s hope this sees the light of day in iPhone OS 4.0.


    3. That new home screen? Let us access it by vertically swiping.

    Imagine this: no matter what home screen page you’re on, if you swipe up you are presented with a ‘feeds screen’ that works much like an RSS page. This feeds screen could be set based on in-app preferences so we could fully customize it. Ours might show our latest Facebook posts, last five emails received, our To Do notes, our Mint.com balance, missed calls, text messages, and upcoming iCal events. The guys at teehan+lax have a pretty cool mock-up of this feeds screen, but the killer feature would be how you could access it from any app page – by vertically swiping.

    4. Overhaul app navigation.

    85% of us think it takes too long to swipe through all our pages of apps. Even though iTunes 9 made a step in the right direction by allowing the user to organize apps and home screen pages visually, there has got to be a better way. Swiping through ten screens to get to the last apps page is tedious.

    Wouldn’t it be cool if you could press the home button and see all the home pages on one screen? The guys at Ocean Observations think so. Check out this concept video of what this feature would look like (their ‘Cover Flow Multitasking‘ concept is quite cool as well). Don’t want to do it their way? Give us stacks, give us folders, give us App Store-like category views. Just give us something that makes it easier to get around our deluge of apps.

    5. 85% of us want multitasking and 3rd party background apps (but not at the cost of battery life).

    There’s not much more to say on this matter, but Palm does it, and if you can find a way around their battery drain, we want it!

    6. Almost 80% of us want Flash, even if it’s a bad idea.

    No, not camera flash (we do, but that’s for the next letter). We want Adobe’s Flash Player, though Flash on the Mac is a giant performance and stability headache. Get your heads together with Adobe and make it happen (and fix the Mac version while you’re about it, please).

    7. We love that you introduced landscape mode across virtually all apps in iPhone OS 3.0, but 70% of us want the ability to selectively turn it off.

    Give us a setting to switch off the automatic “turn to landscape mode” when the device is turning. Why? When we lay in bed on our side we can’t read our mail. The app is always turning and that’s really annoying. A system-wide ‘ignore orientation’ switch would be a good start; app-by-app options would be better.

    8. When we leave an app, we want it to remember where we were.

    If we click on a link in an app that takes us to Safari or if we switch apps to copy/paste, 70% of us want the app to remember where we were in it when we come back to it. Some apps do this, some don’t. Make this an OS-level feature so they all do it.

    9. 65% of us want the ability to remove Apple-branded apps.

    That Stocks app? Cute, but the Yahoo! Finance [iTunes] app is so much better. We don’t need both on our phones.

    10. 60% of us want a universal “documents” folder.

    We want one location, accessible to all apps, to store documents on the iPhone. Whether we need to send that PDF via IM through Nimbuzz or via email through the built-in Mail app, it’s no problem. Either one can do it because the docs are all stored in one place, accessible to all apps. (We realize this breaks the sandboxing model that prevents one app from blowing away data belonging to another one, but we have every confidence you can make it work.)

    11. Better Support for Codecs and Add-ons.

    It’s not just Flash, you know. WMV and AVI still rule on lots of sites. Let us see them (60%).

    12. The iPhone is a hard drive with a screen, so….

    Give us Disk mode in the OS. 50% of us want to use our iPhone as an external USB/Wi-Fi hard drive.

    FYI, Apple, this is just the start. We’ve got so many more thoughts to share with you about the next iPhone’s hardware and apps. So get ready, and thanks for listening. You’ll soon be hearing from us again.

    Sincerely,

    The loyal readers and iPhone owners of TUAW.

    TUAW Readers: The next letter will be published one week from today on Sunday 1/17. We’ll be telling Apple what we want from the next iPhone’s hardware. Want a different enclosure? Camera flash? RFID? OLED? Email me at tuawiphone [at] me dot com (by mid-day, Friday, January 15th at the latest)!

    A big thanks to the 1100+ of you who contributed to this article. iPhone homepage sketch by reader ‘Fab.’

    TUAWDear Apple: What we want to see for iPhone 4.0, part 1 originally appeared on The Unofficial Apple Weblog (TUAW) on Sun, 10 Jan 2010 21:00:00 EST. Please see our terms for use of feeds.

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  • Bugatti Veyron Grand Sport Blanc Noir edition at large in Cali

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    Bugatti Veyron Grand Sport Blanc Noir
    Bugatti Veyron Grand Sport Blanc Noir Edition – Click above for image gallery

    You didn’t really think it was over, did you? The Sang Bleu was supposed to be the last special edition Bugatti Veyron, but word (and pictures) on the street suggest otherwise. Exhibit Z: the Grand Sport Blanc Noir edition, which follows the trio of Dubai specials into the Veyron special sunset.

    Apparently created for a high-end clothier, the Veyron Blanc Noir appears to be a one-off (like the Pegaso) rather than a limited-production run (like the Fbg par Hermes). Based on the targa-roofed Grand Sport, the Black Noir edition – spotted in California – is all done up, as the name suggests, in black and white: a matte white body with glossy black hood, wheels, spoiler, fuel filler cap and more. And of course, there’s the requisite nameplate on the lower front corner of the door. Check it out in the gallery below for all the angles.

    [Source: Speed and Motion via GTSpirit.com]

    Bugatti Veyron Grand Sport Blanc Noir edition at large in Cali originally appeared on Autoblog on Sun, 10 Jan 2010 20:01:00 EST. Please see our terms for use of feeds.

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