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  • What about the price of carbon?

    The mysterious emissions trajectories implicit in the various draft COP15 agreements got me thinking about the economic implications of various paths. Suppose the following scenario, consistent with the Beijing draft (Copenhagen Accord) or recent KP draft actually happened:

    • deep 2020 cuts for the developed world
    • no binding commitments for the developing world
    • supported NAMAs in developing countries don’t count as offsets against developed country commitments (i.e. developed commitments are met domestically)
    • border carbon adjustments (tariffs on the greenhouse gases embodied in trade goods) are illegal
    • ongoing globalization

    In that case, price of carbon would be very high in the developed world, and very low in the developing world. That creates intense pressure for leakage. Emissions-intensive industries would simply relocate to developing countries. Total emissions wouldn’t necessarily go down, except to the extent that relocated capital was newer and cleaner, and might even go up due to greater transport distance and less stringent environmental regulation.

    Another consequence is that investors in the developing world, including governments investing in infrastructure, would proceed to build GHG-intensive capital that would just have to be unbuilt in a decade or two. That’s not development; it’s unsustainable lock-in to a dead-end economic, technical, and lifestyle trajectory.

    Probably the first thing to happen would be for workers (aka voters) in the developed world to freak out at the resulting job losses, causing the whole agreement to unravel. So, I think you can scratch this kind of arrangement off the list of possible or attractive agreements. If we want to achieve the underlying development goals that motivate people to ask for such things, we need to find a different path.

  • Cadbury Workers Unite Against Kraft’s Hostile Takeover

    organic_green_blacks_almond.jpg
    The parent company of my favorite organic, fair trade chocolate Green & Black is involved in a hostile takeover by Kraft. Workers at Cadbury have united in a Keep Cadbury Independent Campaign. Food Biz Daily explains:

    Cadbury workers are to launch a bid to keep the UK confectioner independent and fend off a hostile bid by Kraft…

    Unite is also contacting all Cadbury shareholders to urge them to reject Kraft’s bid.

    The union said it will highlight what it claims to be “Kraft’s plan to pay for the company through massive borrowing, Kraft’s poor record in takeovers and falling share value and the union’s concerns that Kraft will move all investment decisions out of the UK and into the Kraft boardroom overseas”.

    I certainly don’t want Kraft in charge of making my favorite chocolate! I hope the Cadbury workers are successful in blocking this hostile takeover.


  • You can’t fix emissions inequity with more emissions

    A lot of the draft agreements floating around reference a principle of equity in cumulative emissions budgets. For example, the latest AWG-LCA draft,

    A long-term aspirational and ambitious global goal for emission reductions, as part of the shared vision for long-term cooperative action, should be based on the best available scientific knowledge and supported by medium-term goals for emission reductions, taking into account historical responsibilities and an equitable share in the atmospheric space;

    That’s a nice sentiment, but the goals expressed here are not compatible. If you take “aspirational and ambitious” to mean 55oppm – much less stringent then a 1.5 or 2C target – we’re already halfway or more through civilization’s cumulative emissions budget. Most of the historic emissions occurred in the 20th century. The rest will happen this century. The problem is, there are a lot more people around this century than last. Therefore, this century’s remaining emissions budget just isn’t big enough to make up for historic inequity in emissions, even if you allocate it all to the developing world.

    For example, here’s a scenario in which the developed world stops emitting almost immediately – essentially abandoning its GHG-intensive capital stock – while the developing world pursues a trajectory consistent with a global 50% cut by 2050. Per capita emissions convergence and reversal happens right away:

    per capita emissions

    Even so, that’s nowhere near enough to equalize cumulative per capita emissions:

    cumulative per capita emissions

    Pursuit of cumulative emissions equity just isn’t compatible with a stable climate, and anyway it is fallacious to equate emissions and welfare. The Copenhagen agreement, whatever it turns out to be, needs to find a different notion of equity.

  • Eco Gadgets: Shift Refrigerator reduces energy use by preventing outflow of cool air

    shift_1

    Eco Factor: Energy-efficient refrigerator concept.

    Of the total amount of energy that a normal house consumes, a major fraction goes into appliances such as refrigerators that remain connected throughout the day. The Shift Refrigerator by industrial designer Yong-jin Kim allows homeowners to save energy by simply preventing the outflow of cool air.

    (more…)

  • Nouvelle publication: Migrations transsahariennes. Vers un désert cosmopolite et morcelé, Julien BRACHET

    Migrations transsahariennes. Vers un désert cosmopolite et morcelé (Niger)
    Julien BRACHET
    Paris, Le Croquant
    nov. 2009

    Paru en : novembre 2009
    Éditeur : Le Croquant, Paris
    Collection : Terra
    Reliure : Broché
    Description : 324 pages
    Dimensions : 140 x 205 mm
    ISBN : 978-2-91496865-2
    Prix : 22 €.
    Commander ici

    Depuis le début des années 2000, les flux migratoires qui traversent le Sahara central focalisent l’attention des médias et des pouvoirs publics, tant en Afrique qu’en Europe. En dépit des obstacles qui entravent la circulation dans cette région, reflets des dysfonctionnements de l’État nigérien et du durcissement des politiques migratoires des États maghrébins, des migrants origi­naires de toute une partie du continent se rendent via le Niger en Afrique du Nord, d’où la plupart reviennent après quelques mois ou quelques années. Ces migrations entre les deux rives du Sahara constituent le principal facteur de dynamisme et de transformation de la région d’Agadez, dans le Nord du Niger, et tendent plus largement à redéfinir une nouvelle géographie saha­rienne en mettant en contact des lieux et des acteurs de façon inédite. En analysant ces mouvements migratoires tant du point de vue de leur organisation propre, des logiques et des structures qui les sous-tendent, que de leurs incidences sur les sociétés et les espaces traversés, le présent ouvrage déconstruit nombre des discours médiatiques et politiques qui entretiennent la peur d’un péril migratoire illusoire, en montrant que la grande majorité des migrants qui traversent aujourd’hui le Sahara ne sont pas des indi­vidus fuyants des situations de misère extrême ou de conflit, et n’ont pas pour objectif de se rendre en Europe. Dans un contexte global de crispation identitaire et de durcissement des politiques migratoires, l’analyse des effets et des enjeux du contrôle crois­sant de ces circulations dans les espaces de transit soulève en défi­nitive la question du droit à la mobilité, tant au niveau local qu’à l’échelle internationale.

    http://atheles.org/editionsducroquant/terra/migrationstranssahariennes/

  • Final Fanatsy XIV PS3 beta is happening

    It was disappointing to find out that the beta for Final Fantasy XIV Online would be limited to the PC version only. However, that was the case before. The newly-opened signup page for the PC version (yep,

  • Eco Cars: Rinspeed’s UC? all-electric commuter vehicle is train compatible

    rinspeed uc_1

    Eco Factor: Zero-emission compact car powered by batteries.

    Swiss automobile and concept powerhouse Rinspeed has announced that the company will be showcasing a compact city car, dubbed the UC?, at the Geneva Motor Show. The compact vehicle is just 2.5m in length and is intended to help avoid gridlock in inner cities.

    (more…)

  • A Lot of Helping Going On

    A Lot of Helping Going On

    By Judy Standafer

    The first semester of school has been a busy semester of people helping others in the school.  At the beginning of the school year, Joanie, the principal’s wife, visited from Washington and helped the early readers in their SFA class.

    IMG_0232

    My class learned all about the periodic table for science and below Katherine helps Helena make a large periodic chart for the hallway.

    IMG_0238

    Our own VBC and AEC president, Ellen, helped to make the school Halloween carnival a success.

    IMG_0274

    As we got ready for Thanksgiving, my junior high math class helped the intermediate class do a scale drawing of turkeys. Tia is asking Molly where to begin drawing.

    IMG_0305

    5 year old Chelsea Ida helps Molly and Alicia learn the body systems by offering to have her body traced to draw and label organ parts.

    IMG_0321

    Both my science classes pretended to be surgeons and nurses.  Nurse Julia helps Surgeon Cynthia with her gloves as assistant surgeon Katherine looks on. Nurse Sean helps surgeon Stacey and assistant surgeon Angela with a tough spot working on a hinge joint.

    IMG_0359 IMG_0363

    Julia shows visiting district office personnel how the smart board works with an interactive knee replacement surgery.

    IMG_0375_2

    And finally, the junior and high school help with a practice run of the Christmas Café to open to elders and parents the following two days. Tia takes Lloyd’s order.

    IMG_0401

    It feels good to help each other no matter how old you are.

  • Journalist Fired After Column That Was Critical Of Major Advertisers

    While there are questions as to how separated the “church” and “state” part of the newspaper business has been, it seems to be disappearing almost entirely these days. We already talked about one paper that was starting to have editorial staff report to ad sales staff, and now we’ve been alerted to a story about a journalist in Colorado who was apparently (at least according to his side of the story) let go for writing a column critical of local ski resorts, who are major advertisers in the paper:


    Berwyn said Vail Resorts CEO Rob Katz called him at the paper and expressed displeasure with the column.

    “I don’t remember his exact words, but the thing that stuck in my mind was ‘This calls into question our ability to work with you,’” said Berwyn. “That was sort of the main thing that stuck in my mind.”

    Berwyn says Jim Morgan, the publisher, was concerned that Vail Resorts would end their advertising relationship with the newspaper.

    When describing what Morgan said to him, Berwyn said, “he went on to talk about the business situation of the Summit Daily and how it was a business, how they had to watch out for the bottom line.”

    Now, I’ve never really believed that the church and state parts of the news business were really that separated, and I actually don’t have a huge problem with the two sides understanding where the other is coming from. But, if you’re going to deal with such a situation, then you have to know that the scrutiny is going to be even stronger over anything that smacks of bias or favoritism. And stories like this raise serious questions about the credibility of The Summit Daily as a news gathering operation. And, without credibility, it’s hard to get readers, and without readers, it’s going to be hard to get advertisers — even if some of those advertisers are pissed off about a random column here or there. If the paper had stuck up for its author, telling Vail that its credibility was more important than a few ads — and Vail had still threatened to pull its ads — then the paper could have told its readership what happened, and built up even stronger credibility with its audience (and that, in turn, could create additional ad revenue from elsewhere).

    Permalink | Comments | Email This Story





  • Deli Style Cheesecake( Cakes – Cheesecake )

    Daily Random Recipe

    INGREDIENTS:


      • 1 1/4 cups water
      • 2/3 cup maple syrup
      • 1/2 cup brown rice syrup
      • 1/2 cup raw cashew pieces
      • 1/4 cup fresh squeezed lemon juice
      • 4 T agar flakes
      • 3 T arrowroot or cornstarch
      • 1 T vanilla extract
      • 1 t salt
      • 1 lb / 450 g tofu, drained and crumbled (firm, regular is recommended, but others work just as well in my experience)
      • 1 prepared cheesecake crust

    METHOD:
    Preheat your oven to 350F/180C. Place all of the ingredients, except the tofu, in a blender or food processor and mix until smooth and creamy. Pour half of the mixture into a bowl and set it aside.

    Gradually add half of the crumbled tofu to the mixture in the food processor, and blend once again until completely smooth. Pour the mixture carefully and evenly into a prepared crust. Do the same again with the remaining tofu and reserved mixture. Smooth out the top with a rubber spatula.

    Bake for 1 hour, cool at room temperature, and then chill at least four hours before serving. The top will crack while cooling, just like ‘real’ cheesecake.

    NOTES:
    This recipe was recently posted and is the best i’ve tried. I believe it came from ‘The Uncheese Cookbook’ by Joanne Stepaniak. I keep meaning to buy it one of these days.

    Serving suggestions: Top with fresh berries, peach slices, or a fresh compote.

    Substitutions: In place of flaked agar – 2 t powdered agar. In place of brown rice syrup – barley malt syrup, or dark corn syrup.

  • What Will Kitty Wear This Christmas?

    PatternAndPawHoliday

    Kitty deserves some fancy duds for the holidays, so why not treat her to one of these stylish holiday collars from Pattern and Paw. Or for a little more glitz and glam, check out these bejeweled beauties from Cool Cat Collars. They also have a sweet little snowflake ID tag that they will engrave with your cat’s information.

    Cool Cat Collars Holiday


  • Gabinetto Segreto

    Napoli, Italy | Unique Collections

    Roman sexuality was a big problem for the 19th century archaeologists and curators responsible for excavating and preserving the remains of Pompeii and Herculaneum.

    Romans in general, and citizens of Pompeii and nearby Herculaneum in particular, had a robust appreciation for the erotic in both art and everyday objects. The enormously endowed god Priapus was a common household motif for good-luck, recreated in everything from frescoes to penis-shaped wind chimes to perky oil lamps. Stories from mythology painted on walls were full of sexual encounters, secret trysts, and naughty satyrs. All of this was widely and commonly accepted on a level even modern society would have trouble accepting, let alone Victorians.

    The looting of Pompeii began in the late 1700’s, under the direction of Charles of Bourbon (better known as Charles III of Spain), who was after fashionable antiquities for his private collections. When Napoleon’s brother rolled into town in 1806 the French regime drew up the first organized plans to excavate the city in entirety which continued when control of Naples reverted to the Bourbons under Ferdinand I.

    As was common for excavations of the period, frescoes were stripped from the walls and small decorative objects, furniture, and statues were removed for safe storage, study, and display elsewhere. In this case they were relocated to the National Museum (Museo Archeologico Nazionale di Napoli).

    In 1816 a limited edition French guide to the collection – with illustrations of course – began making rounds. Confiscated and largely destroyed by French authorities, it eventually became a highly sought after collector’s item.

    When Ferdinand’s son, Francis I, visited with his wife and young daughter in 1819, he was shocked by the explicit imagery and ordered all items of a sexual nature be removed from view and locked in a secret cabinet, where access could be restricted to scholars (and male visitors willing to bribe the staff).

    In Pompeii itself, metal shutters were installed and locked over erotic paintings, accessible to tourists for an extra fee – men only, of course.

    All of this fervor only served to make the collection more famous, and it became a right of passage of sorts for European gentlemen to view the secret collection on their Grand Tours.

    Amongst dozens of stone penises, phallic wind chimes, and naugthy mosiacs, one item became the most famous: The Goat. This piece de resistance was a detailed carving of a satyr having intercourse with a female goat, her cloven feet pressed up against his chest as she gazes back at him at him with some fondness.

    In 1849, the collection was bricked off and remained famously off limits to women, youngsters, and the general public with the exception of brief periods of liberal minded policy under Garibaldi, and briefly again in the in the 1960’s.

    It was finally opened to the public in 2000 and moved into a separate gallery in 2005.

  • Holiday Hass Avocado and Au Gratin Potatoes

    Tired of boring side dishes? This holiday recipe uses Hass avocados to liven up traditional au gratin potatoes. Serve this dish on Christmas or anytime you want something a little bit different.

    Cook time: 40 minutes
    Serves: 4

    Image: © Courtesy of the Hass Avocado Board

    Image: © Courtesy of the Hass Avocado Board

    Ingredients:

    • Non-stick cooking spray, as needed
    • 2 cups fat-free, reduced-sodium chicken broth
    • 1 (8 oz.) package reduced-fat cream cheese, placed at room temperature and cubed
    • 1 (4.9 oz.) package Au Gratin Potato mix
    • 1 green onion, thinly sliced
    • 1 Tbsp. fresh thyme leaves, chopped
    • 1 ripe Fresh Hass Avocado, halved, seeded, peeled and cut into 1/2-inch cubes
    • 1 cup grated Jarlsberg cheese, divided

    Instructions:

    1. Do not follow package instructions.
    2. Prepare an 8 x 8 inch baking dish, pan or similar sized oval casserole dish with non-stick cooking spray.
    3. In a medium sauce pan, bring broth to a boil over medium-high heat. Remove from heat and stir in cream cheese and contents of Au Gratin Potato seasoning packet.
    4. Mix in dry potatoes, onion, thyme, avocado and 1/2 of the Jarlsberg cheese.
    5. Pour into baking dish, making sure that all potatoes are submerged in the liquid.
    6. Bake in 350 degrees F oven for 30 minutes.
    7. Sprinkle remaining cheese on top and bake an additional 15 minutes.
    8. Let stand 10 minutes before serving.

    *Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

    Recipe courtesy of the Hass Avocado Board

    Post from: Blisstree

    Holiday Hass Avocado and Au Gratin Potatoes

  • Organic Consumers Association Newsletter #204

    Organic Bytes - If you can't see this message contact us oca@mail.democracyinaction.org

    December 17, 2009

    Hello Viewers,

    Organic Bytes #204: Special Issue! Millions Against Monsanto: Save the Planet

    Health, Justice and Sustainability News
    from the Organic Consumers Association

    Edited by: Alexis Baden-Mayer and Ronnie Cummins

    Organic Bytes on the Radio

    OCA on Facebook

    OCA on Twitter

    Special Issue

    • Actions of the Week: Stop Monsanto!
    • Action Update: Monsanto Wins the Angry Mermaid Award
    • Health News of the Week: Dangers of Monsanto GMO Corn
    • Spoof Monsanto Site: ILoveMeatTube.com
    • Little Bytes: More News of the Week

    Subscribe | Unsubscribe | Read Past Issues | OCA Homepage | Donate

    Actions of the Week

    Stop Monsanto!

    Take Action Now!

    Press the Department of Justice to Break Monsanto’s Monopoly

    After years of complaints from the OCA and our allies, the Department of Justice is investigating how big biotech and food corporations, including Monsanto, are monopolizing and controlling our seeds, food and farming – and they want to hear from YOU. The Obama Administration is specifically seeking comments and information about how corporate control of the food system affects average Americans. If you’re concerned that Monsanto and Big Food corporations have inordinate and dangerous power over where your food comes from and how it’s produced, tell the Justice Department! Your comments could help rein in Monsanto and other corporate criminals.

    Take action

    Stop Obama’s Monsanto Men

    Rajiv Shah

    The Bill and Melinda Gates Foundation is one of Monsanto’s key non-profit partners, forcing hazardous Genetically Modified Organisms (GMOs) on farmers and consumers worldwide. The multi-billion dollar Gates Foundation is helping Monsanto infiltrate markets in poor African countries by fraudulently claiming that GMOs can feed the world and reduce rural poverty with high-priced GM seed varieties that supposedly, but in fact do not, increase yields, resist drought, or improve nutrition.

    President Obama has appointed biotech cheerleader Rajiv Shah, who worked as the Gates Foundation’s agriculture programs director, to be the USDA’s Under Secretary for Research, and has put Roger Beachy, Director of the Monsanto-funded Danforth Plant Science Center, directly under Shah in charge of the new National Institute of Food and Agriculture. Now Shah, with only six months of government experience, has been appointed by Obama to lead the US Agency for International Development (USAID), handing over in effect billions of dollars in taxpayer money to Food Inc., Monsanto, and the biotech bullies.

    Tell the Senate to vote NO on Shah

    Islam Siddiqui

    The notorious lobbying group CropLife, which represents pesticide and genetic engineering companies, including Monsanto, is the PR front group that infamously chided the First Lady for planting a pesticide-free organic garden at the White House. Islam Siddiqui, nominated by President Obama to be the US Trade Representative’s Chief Agriculture Negotiator, is CropLife’s Vice-President. Before CropLife, Siddiqui was a chemical farming and biotech booster in Clinton’s USDA. It was his bright idea in 1997-98–rejected by the organic community– to allow GMOs, sewage sludge and irradiation in organic production. (The Organic Consumers Association spearheaded this successful campaign to save organic standards.) And oh yes, we should also mention that Siddiqui was an Obama campaign donor and fundraiser.

    Tell the Senate to vote NO on Siddiqui

    Protest Monsanto Propaganda on National Public Radio

    If you listen to National Public Radio, you’ve probably heard Monsanto’s &quot Produce More, Conserve More&quot greenwashing commercials. Monsanto’s propaganda team claim their Frankencrops and seeds are a form of &quot sustainable agriculture&quot that will help farmers &quot squeeze more out of a drop of water.&quot American Public Media, the producer of the public radio program Marketplace, gets companies like Monsanto to support their programming by offering to let them &quot leverage their reputation.&quot Unfortunately Monsanto’s green claims are a dangerous lie. GMO crops do not produce more. GMO crops contain dangerous pesticide residues, and use massive amounts of toxic and climate-0destabilizing chemical fertilizers. GMO are not drought-resistant. Organic crops out-produce chemical and GMO crops by 70% under drought (or heavy rain) conditions. Non-organic chemical, water, energy-intensive, and GMO crops are a recipe for disaster in this era of unpredictable weather.

    Tell American Public Media to stop airing Monsanto’s lies!

    Action Update

    Monsanto Wins the Angry Mermaid Award

    Climate activists have hung Copenhagen’s &quot Angry Mermaid Award&quot around Monsanto’s neck for being a &quot corporate climate criminal.&quot Monsanto, perhaps the world’s most hated corporation, is a major driving force in polluting the atmosphere with billions of pounds of climate-destabilizing greenhouse gases (Co2, methane, and nitrous oxide), while at the same time offering false high-tech solutions– profiting off biotech bullying, environmental destruction, a highly subsidized and unhealthy food chain, and rural poverty.

    Even though food security experts agree that mitigating and adapting to climate change is going to require a return to non-GMO organic agriculture, Monsanto has been successful in promoting itself in the US and among world leaders as a so-called no-till &quot sustainable agriculture&quot company helping farmers survive climate change by selling them genetically engineered seeds that resist drought and flood.

    In fact, Monsanto has never commercialized a single drought or flood-resistant crop. Monsanto’s seeds are resistant to one thing: Monsanto’s toxic (and increasingly expensive) herbicide RoundUp, which farmers are forced to buy, (and consumers are forced to consume) in ever-larger quantities.

    Monsanto’s goal is to patent living organisms, monopolize seeds, outlaw seed saving, and economically and legally enslave farmers, thereby destroying the &quot competition,&quot the seed and crop biodiversity that farmers have painstakingly cultivated over the last 10,000 years. Life on Earth will become Life in Hell if Monsanto is allowed to tighten its stranglehold over our seeds and food. To mitigate climate change, we need to shift from chemical and energy-intensive industrial agriculture to organic farming practices on the world’s 12 billion acres of farm, pasture, and rangeland (thereby cleaning up 40-100% of the excess CO2 in the atmosphere) and at the same time drastically reduce the 44-52% of greenhouse gases directly or indirectly caused by industrial agriculture: carbon dioxide (CO2) from burning fossil fuels, cutting down rainforests and destroying soil fertility methane (CH4) from animal factory farms and rotting non-composted waste in garbage dumps and nitrous oxide from billions of pounds of nitrate-based fertilizer. To save the climate and ourselves, we need to break Monsanto’s stranglehold over food and farming, and instead protect and support the world’s remaining 1.5 billion traditional and organic small farmers – the peasants and family farmers who produce 75% of the world’s food and fiber and steward what’s left of the world’s crop and animal biodiversity.

    Read more

    PLEASE DONATE!

    OCA Needs Your Help to Spread the Organic Revolution

    OCA and our national, now international, network of organic consumers and farmers understand that we have a positive life-affirming solution for the global food, health, and climate crisis: organic food, farming, and ranching. But to get out our all-important message we need your support and your donations. So please send us a tax-deductible donation today.

    The OCA’s yearly fundraiding drive kicked off at the beginning of December, so please help us reach our goal of raising $75,000 by January 1st, 2010!

    PLEASE DONATE

    New Study Reveals Health Hazards of Monsanto’s Frankenfoods

    Three Major GMOs Approved for Food and Feed Found Unsafe

    In the most comprehensive study yet of the health effects of three of Monsanto’s genetically modified corn varieties, researchers from CRIIGEN and the French universities of Caen and Rouen have highlighted a number of new side effects linked with their consumption. Their study of Monsanto’s 90-day feeding trials clearly underlines adverse impacts on kidneys and liver, the dietary detoxifying organs, as well as damage to the heart, adrenal glands, spleen and haematopoietic system.

    Their research was made possible when the European government obtained Monsanto’s raw data and made it publicly available for scrutiny and counter-evaluation for the first time.

    The researchers have concluded that all three GMOs that they have studied contain novel pesticide residues that will be present in food and feed and may pose grave health risks to those consuming them. They have, therefore, called for immediate prohibition on the import and cultivation of these GMOs and have strongly recommended additional long-term (up to two years) and multi-generational animal feeding studies on at least three species to provide true scientifically valid data on the acute and chronic toxic effects of GM crops, feed and foods.

    Read more

    Spoof Monsanto Site: ILoveMeatTube

    We don’t know who is behind this satirical website, but it’s always a good time to poke a little fun at Monsanto, GMOs and industrial farming. Let’s fight them together AND laugh at them together!

    Check out the website here, and if you’re on Twitter, you can follow them here!

    LITTLE BYTES

    1) Climate Crisis: Copenhagen – Putting agriculture front and center in the discussions over climate change

    2) Food System Change Not Climate Change – New paper series from the Institute for Agriculture and Trade Policy tackles climate challenges for agriculture

    3) Getting at the Roots of Unsustainable U.S. Ag Policy – Point-by-point debunking of the USDA’s new report on agriculture and climate change

    4) Obama to Receive Prize Based on Promise He Has Failed to Keep – Friends of the Earth members statements prior to U.S. President Barack Obama’s December 10 acceptance of his Nobel Peace Prize in Oslo, Norway

    5) Video of the Week: Vandana Shiva Speaks at Copenhagen Climate Protest – Indian physicist, author, and activist Vandana Shiva spoke to the crowd before the protests in Copenhagen on Saturday as anywhere from 30,000 to 100,000 people (depending on who you talk to) marched to the UN Climate Change Summit

    LOCAL NY NEWS OF THE WEEK

    NY – Get Involved Locally

    • Learn more about OCA related action alerts and other news in NY here.
    • Join NY discussion groups in our forum.
    • Post events in NY on our community calendar.

    Message from our Sponsors

    Living Tree Community Foods

    Dear brothers and sisters,

    We invite you to watch Master Live Food Chef Diana Hirsch using Living Tree Tahini to make Alive Hummus. We make our Tahini in Berkeley, a wellspring of the human spirit.

    For details about our nut butters, olives and olive oil, we invite you to explore our website.

    We invite you to visit us online at www.livingtreecommunity.com or call toll free at 1 800-260-5534

  • Standard Time: Huge Hand-Built (and Updated-by-Hand…) Clock

    standard_time.jpg
    Standard Time [standard-time.com] involves about 70 workers who built a large (4x12m), wooden “digital” time display. Which they then updated in “real time”. All of this resulted in a unique urban screen that involved about 1,611 tedious changes within 24 hour period.

    The spectator looking at Standard Time does not only see the time, but also the people constructing it. People who, with a stoic sense of duty, are wasting time on an apparently useless activity that fulfills only one function: to display time.

    The concept reminds me of a combination of Digital Ceiling Clock with the real-time updates from the RE:ID project. Via Thijsma.

    Watch a documentary video below.


  • Acronym Confusion at the Department of Education: Does i3 Mean “Innovation through Institutional Integration” or “Investing in Innovation Fund?”

    The “Robert Noyce Teacher Scholarship Program” program solicitation says that it’s part of the “Institutional Integration (I3)” program, which immediately made me think of the i3 programs that Isaac wrote about here. I sent him an e-mail saying, “the i3 RFPs are starting to be released!”

    “Not so fast, young Skywalker,” he replied (young Skywalker is how the Emperor and Darth Vader refer to Luke in Star Wars: Episode VI — Return of the Jedi): the Department of Education must be running out of acronyms, because I3 is different from i3. The first stands for “Innovation through Institutional Integration,” while the second stands for “Investing in Innovation Fund.” The only difference between the two acronyms is the capitalization of the letter “i.” Maybe someone is taking lessons from Steve Jobs.

    I can’t be the only person who is going to be confused, given the similarity. Since millions of potential acronyms exist out there, how does the Department of Education come up with two nearly identical acronyms for programs that already sound similar? If they must recycle an acronym, they should pick ECOMCOM (Emergency Communications Control), the central mystery in the pretty good 1964 film, Seven Days in May.

    Perhaps the Department of Education is using Unix-style case-sensitive acronyms, in which you have to pay attention to whether you’re getting a capital-I cubed or a lower-case-i cubed. As the Wikipedia entry on filenames says, “In most file systems in Unix-like systems… upper-case and lower-case are considered different, so that files MyName and myname would be valid names for different files concurrently in the same directory.” When you’re thinking Department of Education, think Unix, with all the user friendliness that entails. Consider this a public service announcement that clarifies the difference.

  • Reassuring numbers: Yoichi Wada confirms 1.8 million shipment for FFXIII

    With Japan finally getting its hands on the (seriously) highly-anticipated Final Fantasy XIII, a lot are worrying that copies might be sold out even before they get to the queue. However, Square Enix president, Yoichi Wada, provides

  • Sheraton Luxuries Carrier Winner

    SheratonCarrierWinner

    Congratulations to Kay (comment #662), winner of the carrier from Sheraton Luxuries! We hope you and your kitties enjoy the new carrier!

  • Back from the Endo

    Saw my endo today. The issues were edema from Actos and my continual spikes.

    We didn’t have to talk about Actos very long. As soon as I told him of the edema, he said he was taking me off it, end of story.

    He is a big fan of statins but since my Lipid numbers have dropped he didn’t bother to mention it.

    The spike conversation surprised me. First, I’ve lost another 5 lbs. He didn’t want to see anymore weight loss so he was unhappy with that. "Dude", I said, "I got a six pack and a body that looks like a twenty year old. Screw the weight!" He felt, ok, maybe that five pounds isn’t so bad but no more. No byetta, no smylin – you’re going to vanish if you go on that stuff.

    He once again returned to insulin. "That’s what you should have went on from the start." We then bounced around the fact that I was now below the point of taking a basal. I said let’s do a bolus. He thought about it while we looked at my numbers. I explained that all I wanted was to knock 20 to 30 off those numbers.

    He thought that this was going to be too fine a hair to pull off because he believed I would be extremely sensitive to insulin and that he could see that my numbers still were trending down on my basal.

    He suggested "Starlix" instead. He said this stuff is weak. It gets in blocks the spike, goes away quickly and works well with met.

    I didn’t like the idea of a drug that stimulates beta cells. He got that but said this was very short term and that studies had shown that beta cells actually performed better after its use. He couldn’t say it was do to the lessening of glucose toxicity or some more direct action on the cells but it definitely was not implicated in burning out beta cells. So now I’m about to start 500 extended Met twice a day and Starlix as needed.

    Here we go again.

    Mike

  • Standard medium pressure monocoupling series MD

    Nominal bore : 6, 7, 12, 19, 25, 32 and 50 mm

    Working pressure : up to 250 bar (dependent on nominal bore and material), in part also suitable for vacuum

    Media: water, compressed air, diverse fluids, fuel, lubricating greases / hydraulic oils

    Materials: steel and brass with different surface coatings, stainless steel 1.4404 / 1.4571 or similar

    Special features : unlocking safety device, many types of connections, ring grips for larger nominal bores